BIJOU-REVIEW: Miss Vickie’s – Lime & Black Pepper Kettle Cooked Potato Chips

Rating: ©©©©-1/4 chips  (lip-smacking)

Miss Vickie's - Lime & Black Pepper

Aren’t Miss Vickie’s available here in the U.S.?  Yeah, we’re positive they are, but apparently Miss Vickie’s is actually a Canadian chip company that just so happened to be acquired by Frito Lay a few years back.  In other words, Frito Lay does offer a certain few of Miss Vickie’s kettle cooked potato chips throughout the U.S., but for the most part Miss Vickie’s offers their large flavor line-up in Canada.

We have tried a number of Miss Vickie’s chips over the years, but it is safe to say that these are certainly our most favorite of the bunch!

All at once salty, creamy, sour and even a touch spicy, the combination of lime and black pepper is not a flavor combo we see very often.

The black pepper is very fragrant, and permeates the nostrils; actually delivering a spicy tickle to the mouth that we don’t normally get from just black pepper.

The lime aspect doesn’t necessarily taste anything like the real green citrus fruit but more like that fake, overly acidic, tongue punch we’ve come to expect from salt and vinegar chips….and don’t get us wrong, that is not a bad thing, we often crave that flavor.

Miss Vickie’s medium-thin kettle cooked potato chips are delightfully crispy, with just a touch of greasy.

In case you were interested in a little backstory on The Real Miss Vickie.

As always, these are our thoughts, we would love to hear what you think.  Agree or disagree, let us know.

Chips provided to Chip Review by JK – acquired in Winnipeg, Manitoba.

Miss Vickie’s Official Website

Chip Ratings Scale:

(1/4 increments)

© return to sender

©© tolerable

©©© – notable

©©©© – lip-smacking

©©©©©“A” list

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